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Lemon Chicken

Author: Sandi Nelson

Spaghetti and Meatballs All'Amatriciana

Author: Jean Thiel Kelley

Choucroute Alsatian

Author: James Beard

Chicken Stock

Author: Norman Van Aken

Spicy Tomato Basil Sauce

Author: Kate Fogarty

Brothy Steamed Clams with Corn

If some of the clams have opened when you lift the lid to stir them, pluck those clams out and transfer them to a bowl while the others finish cooking,...

Author: Kelly Mariani

Quick Cioppino

Author: Lynn Brown

Lobster Fra Diavolo

To keep lobsters alive in your fridge for up to one day, pack in damp newspaper. You can substitute eight frozen tails; sear per recipe method, then use...

Author: Andy Baraghani

Proper Blokes' Sausage Fusilli

Author: Jamie Oliver

Sangria Blanco

Author: Naren Young

Pasta with Roasted Romanesco and Capers

Broccoli would be just as good in this pasta recipe, as would diced winter squash such as butternut or acorn.

Author: Claire Saffitz

Lasagna with Basil and Fennel

Author: Ila Walrath